In 2002, Home Bake was established by a Taiwan company Tsan Yu Yen. Its aim is to provide diabetic patients with sugar free cookies series through medical channels.

The founder, Zhou Shu Zen considers enjoying delicious food as a basic human right, which cannot be deprived at any time—not even during illness.

When her father was diagnosed with liver cancer, Zhou personally witnessed her father giving up many of his favorite foods he used to enjoy in the past. Zhou finally made up her mind to run a bakery that sells sugar free and healthy food. The brand’s mission is discover the unlimited possibilities of delicious food.

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