Perfect Earth began when two generations came to realize that they shared a similar dream—that with the right support, sustainable contract organic farming can produce amazing products and benefit farmers and their families. Together, they saw an opportunity. When they sampled food grown organically on certified fallow soil, the taste was not just guilt-free, but actually surprisingly full of flavor—just flat-out better tasting. So they set out finding ways to make special varieties of this great food available to people around the world, working with rural farmers in underdeveloped areas, making sure they farm the land in a respectful and sustainable manner and receive at least their fair share.
Thus the dream for a Perfect Earth began—starting with tasty, nutritious, and organic food grown in a way that is good for the land, the farmers, and their families. Have a little taste!
We all have to start somewhere.